Art by Gila Mosaics
The mercury has dipped, the sun now sets at 5PM and some people are sad. What do these things mean? It’s BRAISING SEASON folks and this week we are going in with one of my all time fall/winter favorites, Carnitas! (more…)
Image by Derek Erdman
Cookers! For this week’s edition of Food Gold I’m going to post a recipe I tried out last week and add some helpful suggestions for all you home cookz out there. And since I just got done fasting for Jewish holidays, I figured there would be no better intro dish to riff on then a pan seared Pork Tenderloin finished with a really simple and clean Walnut Vinaigrette. Let’s go! (more…)
